Mom's Frosting
April 6, 2014 - 6:27pm
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Summary
| Yield | |
|---|---|
| Source | Karen, Lakeland, Florida |
| Prep time | 20 minutes |
| Cooking time | 10 minutes |
| Total time | 30 minutes |
Description
Mom's frosting recipe uses a roux as a base.
Ingredients
3 T
white flour 1 c
whole milk 1⁄2 c
vegetable shortening 1⁄2 c
butter (softened) 1 c
Sugar 1 t
vanillaInstructions
- Cook milk and flour until very thick.
- Cover and refrigerate until cold.
- Using an electric mixer, cream shortening, butter and sugar until well creamed.
- Add vanilla and chilled flour/milk mixture.
- Beat until light and fluffy.
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