|Source: Jen Harlin, East Northport, NY|
|Prep time: 10 minutes|
This chocolate cream cheese icing is really good on chocolate cheesecake.
I love this chocolate version of cream cheese icing. Even if you don't frost the whole cheese cake, this is great for piping rosettes along the top border of the cake. I pipe a large rosette in the middle of the cake and then put a cherry in the center. It also looks nice with little chocolate filigree decorations inserted between the piped rosettes.