|Prep time: 10 minutes||Cooking time: 10 minutes||Total time: 20 minutes|
This is a rich, sweet, dense fudge icing that is suitable for denser cakes that can support it. Great on chocolate cake.
Any flavor is suitable for cupcake icing, but this recipe is tops for chocolate cupcakes. Wait until the cupcakes are cool, otherwise the icing will run down the sides of the cupcake papers. Use the back of a tablespoon to apply the icing in a circular motion. Or, try piping the icing in a circular motion with a star tip.
If applying sprinkles or other decorations, do so before the icing sets (within 10 minutes) or the decorations won't stick.