Ooo La La!

Paris-themed cake! All-fondant decorations including Chanel-style board and decor, fleur-de-lis design, can-can ruffles, and hand-crafted Eiffel Tower. Cake is Madagascar Vanilla Bean filled and frosted with whipped Madagascar Vanilla Bean Swiss Meringue Buttercream.

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Terri's picture

I just pinned this cake on the Marvelous Molds pinterest page this morning :)